TraknProtect revolutionizes hotel operations by providing a robust technical and flexible software infrastructure that allows hoteliers to leverage various IoT solutions without implementing redundant, disparate technologies. Specifically, we help hotels track back-of-house inventory, room service trays and vendors on their property and additionally provide panic buttons to their housekeepers with just a single platform that has the capability to add to other solutions. We’re currently working with hotels across the country including Hyatt McCormick Place, Hyatt Regency Chicago, Clarion Inn and Grand Hyatt New York and they’ve seen some considerable results!
TraknProtect is the only inventory tracking and analytics solution for hotels.
- Decrease Time to Locate Items
- Decrease Time to Conduct Inventory
- Save Capital Costs by Using Data Analytics to Make Inventory Decisions
RAISING EFFICIENCY AND BOOSTING PROFITS
To meet your guests’ essential needs – and exceed their service expectations – you need to know exactly what equipment you have on hand and where it is located.
- Rollaway beds
- Luggage trolleys
- Vacuum cleaners
- Guest rooms
- Utility closets
- Storage closets
- Common areas
Room Tray Tracking
Increase cleanliness of hotel hallways and areas ensuring better reviews
Decrease time to pick up used room trays – gives staff the location of trays for quicker pick up when trays are left in the hallways.
Manage Staff to ensure best-in-class hotel service
Tracks how long trays are sitting in hallways and provides you with data to ensure faster pick-up times
Once the alert has been activated a notification is sent to the manager or security person’s mobile device pinpointing the exact location of the staff member.
Gain insight and control over vendor costs with smart-vendor tracking. You have the right to know where contractors spend their time in your hotel. With TraknProtect Vendor Tracking you can manage third parties
smarter in order to verify time & costs.
With the issue of a simple ID card you can track anyone working in your hotel from catering vendors and electricians to maintenance staff.